Tuesday, October 27, 2009

Lemon-Baked Chicken Tenders

Delicious, moist, flavorful and simple. Enjoy!

LEMON-BAKED CHICKEN TENDERS

Recipe Details:
Makes: 8 tenders
Prep Time: 10 mins.
Cook Time: 25 mins.
Servings: 4

Ingredients:
8 boneless, skinless chicken tenders
1/3 cup lemon juice
4 tsp. butter
½ tsp. salt
¼ tsp. paprika
Cooking Spray

Directions:
1. Preheat the oven to 425 degrees.
2. Spray an 8x11 baking pan and place tenders in single layer.
3. Spread butter onto the tenders.
4. Even sprinkle on the salt, paprika, and lemon juice.
5. Bake uncovered for 25-30 minutes or until chicken completely cooked through.

4 comments:

  1. A wonderfully simple and delicious sounding recipe. I will definitely be trying these as soon as I find a lemon!

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  2. If you have some lemon juice in a bottle that works beautifully too. I hope you enjoy it!
    Kim

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  3. Kim, Your recipe is delicious,thanks. Karls mom.

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  4. You're welcome! It's great to hear from you. Congratulations on becoming a grandmother soon! I can't wait to be an aunt!
    Kim

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