Wednesday, December 16, 2009

Pepperoni Pita Pizzas

These are very quick and simple. My kids love them with plain cheese, and they are the perfect size for them to share.
Prep Time: 5 minutes
Cook Time: 1-2 minutes
Servings: 2
One pocketless pita (or pocket pita)
Spaghetti or tomato sauce
Mozzarella cheese
Oregano, optional
Pepperoni slices or other toppings if desired (You may need to pre-cook some toppings)

1. Top the pita with sauce.
2. Sprinkle with oregano or other pizza seasonings of your choice.
3. Cover with cheese and preferred toppings.
4. Microwave for 1-2 minutes until cheese is melted.
5. Enjoy!
NOTE: Make the pocket pitas in a similar fashion. Just stuff them with the ingredients instead.

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